Classification Valor
CAS 68647-73-4 / 85085-48-9
EINECS / ELINCS 285-377-1
FEMA 3902
INCI INGREDIENTS Melaleuca Alternifolia Leaf Oil, 4-Terpineol, gamma-Terpinene, alpha-Terpinene, Limonene, Linalool, Citral, Geraniol.
Origen
Mix of 100% pure and natural essential oil with other natural aromatic molecules typical of the oil

Organoleptic Information

Parameter Specification
Appearance Transparent colorless to pale yellow liquid.
Odor Cineolic, citrus, fresh.

Physico-chemical information

Parameter Specification
Density (gr/ml at 20ºC) 0.860 – 0.900
Refractive index at 20ºC 1.455 – 1.475
Optical rotation (º) at 20ºC -5.0 / +25.0
Flash Point ºC +45
Solubility Insoluble in water

Chemical composition

Components Specification (GC-area %)
a-PINENE
a- TERPINENE 10.0 – 13.0
LIMONENE
1,8 – CINEOLE
g- TERPINENE 13.0 – 16.0
for -CYMENE
TERPINOLENE
TERPINEN-4-OL 30.0 – 33.0
a- TERPINEOL

Half life

2 years minimum. After this time you must check the quality before use.

Conservation

Store in well-filled and closed containers, in a cool, dry place, well ventilated and protected from light.

Expected use

  • Industrial. Under professional supervision.
  • Not intended for retail sale.
  • Use in pharmacy, perfumery, cosmetics, detergents, phytosanitary, human food* and animal food*

Packaging in which it is sold

  • Jerricans of 5, 10 and 25 Kg.
  • Drums of 50, 100 and 200 kg.
  • Bottles of 0,5 and 1 kg.

On request. With Feed Grade or Food Grade certificate.